ABOUT US

Mission Statement
We are entirely dedicated to providing our guests with the very finest quality cuisine, exceptional service and genuine hospitality.

Group History

Chimichurri's South American Grill was founded on the belief that culinary excellence is an art form, per se. And the state of the art locations such as Kings Harbor in Kingwood, Texas provides the ideal environments for experiencing this level of quality and service.

The name Chimichurri (Argentinean Parsley Pesto) pays tribute to the bounty found in the cuisines of several South American countries such as Peru, Argentina and Brazil. From the merging of these cuisines to the blending of a lounge-like atmosphere and warm, comfortable dining, Chimichurri's brings together these key elements to create a memorable experience.

With Ronald Perez vision for a truly Latin Cuisine boutique restaurant and food service company, Chimichurri's restaurants will surprise diners with their diverse style; the product of the combination of cultures, flavors and tastes from around the globe. The innovative menu focuses on accenting food's natural flavors and the creative use of seasonal fruits & vegetables to add color and zest to every meal.

In a city where the restaurant scene is in full gastronomic swing, Chimichurri's is an enticing spot that embodies an inspired cuisine that brings together amazing ethnic influences both on the dinner plate and throughout the entire dining experience.