The name Chimichurri (Argentinean Parsley Pesto) pays tribute to the bounty found in the cuisines of Peru, Argentina and Brazil. From the merging of these cuisines to the blending of a lounge-like atmosphere and warm, comfortable dining, Chimichurri's brings together these key elements to create a memorable experience. Chimichurri's will surprise diners with their diverse style; the product of the combination of cultures, flavors and tastes from around the globe.